TODAY'S MENU

BURGERS

(with lettuce, tomatoes, cheese and mayo)

1. BLACK BEAN, PLANTAIN, ROASTED POBLANO PATTY

2. GARBANZO-CHIPOTLE

SOUPS

1. ENERGY “The Original” 
   Kale, white beans, lentil, quinoa, chickpeas, seaweeds, sweet potatoes, carrots, and onions.

2. CUBAN BLACK BEAN
   
   

3. POTATO LEEK
   With hemp + flax seeds

SALADS

1. GARDEN
   Baby greens, red and green peppers, carrots, red onions, mushrooms, cucumbers, cauliflower and red cabbage with sesame chili vinaigrette.

2. CAESAR
   Chopped kale and romaine, chickpea croutons with Caesar dressing.

3. SPINACH
   Baby spinach with white beans, quinoa, and lentils with a raspberry citrus vinaigrette