TODAY'S MENU

BURGERS

(with lettuce, tomatoes, cheese and mayo)

  1. GARBANZO FLAX CHIPOTLE

  2. BLACK BEAN BURGER

  3. TUNA SALAD SANDWICH - sold out

SOUPS

  1. TOMATO FLORENTINE

  2. ENERGY β€œThe Original” 
    Kale, white beans, lentil, quinoa, chickpeas, seaweeds, sweet potatoes, carrots, and onion.

  3. SPINACH SAFFRON ROSOTTO

  4. GAZPACHO - Tomato, cucumber, and basil.

  5. SUPER GAZPACHO - pineapple, kale and pea protein milk.

SALADS

  1. CAESAR
    Chopped kale and romaine, chickpea croutons with Caesar dressing.

  2. SPINACH
    Baby spinach with white beans, quinoa, and lentils with a raspberry citrus vinaigrette.

  3. CHOPPED
    Chickpea tuna, kale, romaine, spinach, onions, carrots, and red cabbage with a pomegranite guava vinaigrette. - sold out 

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