TODAY'S MENU

BURGERS + SANDWICHES

(with lettuce, tomatoes, v. cheese, and v. mayo)

  1. BLACK BEAN, PLANTAIN & ROASTED POBLANO

  2. GARBANZO, FLAX & CHIPOTLE

  3. TUNA SALAD                                                                                    Garbanzo beans, v. mayo, celery, onions, three types of seaweed.

  4. CAJUN TOFU

 

 

 

SANDWICH SPECIALS

  1. PORTABELLO MELT Caramelized onions, spinach, & cheese on ciabatta bread with pickle and chips.

  2. CHIK'N SANDWICH Smoked gouda cheese on ciabatta bread with pickle and chips.

  3. CORN BEEF Topped with housemade coleslaw and served on ciabatta bread with pickle and chips.

  4. REUBEN Corn beef on rye bread with sauerkraut, cheese, and thousand island dressing with pickle and chips.

  5. GRILLED CHEESE paired with a cup of one of our soups and topped with a tomato

 

 

SOUP

  1. ENERGY                                                                                  Sweet potato, chickpeas, lentils, three types of  seaweed, kale, quinoa, carrots, celery, onions & peppers

  2. POWER CHILI

  3. BUTTERNUT SQUASH

SALAD

  1. SPICY SUPER FOOD
    Mixed greens, sliced peaches, red onions, dried fruit, toasted pumpkin seeds, with a mango habanero vinaigrette.

  2. SPINACH
    Baby spinach with white beans, quinoa, and lentils with a raspberry citrus vinaigrette        

  3. CHOPPED                                                                                               Mixed greens, cabbage, carrot, onion, tossed in pomegranate guava dressing and topped with chickpea tuna